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==> 10 Packets of 10 Different Flavoured Khakhara.
==>1. Peri Peri – It is a cultivar of capsicum frutescens that was originally produced in Mozambique and explored by Portuguese. Using this pepper in this flavour to make khakhara absolute delight.
==> 2. Mumbai Tawa Masala – Its a good preparation of spicy tawa masala compare to regular masala to make khakhara spicy.
==>3. Chocolate – Brown food preparation using roasted and ground cocoa seeds. Chocolate khakhara usually sweet in taste.
==>4. Maggy Masala – Maggy masala khakhara is very tasty and a perfect blend of all type of spices which gives various tastes simultaneously.
==>5. Chilly Garlic – Blended with Fresh Garlic and High Quality Chilly Powder.
==>6. Tangy Tomato – Using tomato masala with 100% baked (not Fried) and healthy substitute for oily snacks of this flavour.
==>7. Mangroli – Mangroli khakhara is our special preparation and known for its unconventional taste, with multiple spices its taste is spicy side.
==>8. Natural Methi – Fenugreek Flat Bread are thin, crispy and healthy snacks and popular in gujarati dry snacks.
==>9. Plain – plain khakhra is common gujarati and western rajashthani cuisine. its crunchy and healthy that can be consumed with spicy pickles and sweet chutney or tea and coffee.
==>10. Jeera – It is a baked dry chappati with high quality cumin seeds which is hygienically good for health.
==>Enjoy our various preparation @ single packet.
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