Top 6 Easy Dessert Recipes You Must Try

When you think of Valentine's Day, your thoughts probably wander to containers of heart-shaped Valentine's Day goodies and some Sweet cake. But there is extra to this love-filled vacation than simply store-bought treats & Who needs a Cupid when you’ve got these swoon-worthy treats?

This luscious dessert recipe can be made using only 3 ingredients. This dessert is served chilled and it’s so creamy that no one says NO for a second round of it. This Valentine's day serves this dessert after a romantic candlelight dinner.

Ingredients you need
1. ½ Nutella
2. 1 cup heavy cream

3. 4-5 Tablespoon of crushed almond or any other nut of your choice

Serving 4 people

Steps to Follow

1. Firstly we will start with pouring heavy cream in a bowl. Use an electric beater or hand blender for whipping the cream. Whip the cream until it is fluffy.

2. Now add Nutella in a bowl and with the help of a spatula mix the Nutella and cream if needed use an electric beater to mix it.

3. Transfer the mixture into glass and garnish it with almond.

4. Chill it in the fridge for a few hours.

Once the mousse is chilled, it ready to serve. You can also garish it with dry fruits of your choice.

Craving for a chocolate cake but thinking about the calories in it. Don’t worry, try this gluten free chocolate cake which will satisfy all your cravings for cake. This cake is made without any special tools and decorations.

If you like chocolate then you should definitely try this chocolate cake recipe
Ingredients required

1. ½ cup of unsalted butter

2. 250 grams of dark chocolate finely chopped

3. 5-6 large eggs

4. Pinch of salt

5. ½ cup of sugar

6. 8 inch (20cm) springform pan

7. Cocoa powder or powdered sugar depending on your preference

Steps to Follow

1.Add dark chocolate and unsalted butter in a bowl and set it over a saucepan with boiling water in it. Now let the chocolate and butter completely melt. Once it is melted remove from the heat and let it cool.

2.Add 5-6 egg yolks into the mixture and stir it until it is smooth.

3.Take a beater and add 5-6 egg whites and a pinch of salt in it and beat it until it becomes foamy.

4. Now gradually add ½ cup of sugar and continue to beat it.

5.Whisk a quarter of egg whites into the chocolate mixture and then gently fold the remaining egg white remain to fold it gently and not to mix it harshly.

6.Grease a springform pan with oil/butter and pour the batter of chocolate into it.

7.Bake it at 180 C in a microwave for about 20 minutes.

8.Once the baking is completed, let it cool and refrigerate for at least 3-4 hours.

9.Dust it with cocoa powder or powdered sugar

Your flourless chocolate cake is ready to serve it is so fluffy and air that it almost melts in your mouth

One of my personal favorites, super quick and delicious. Just 2 ingredients is all that you needed.

Ingredients

1. Banana

2. Dark chocolate compound

3. Dry fruits (optional)

That's it!!

Step to Follow

1. Cut dark chocolate roughly into small pieces with the help of a double boiler or microwave whichever is convenient and keep it aside at room temperature. At this point if you want you can add dry fruits to melted chocolate.

2. Take a ripe banana, and cut it into 2 inch pieces. Now insert a popsicle stick into the banana.

3. Now, dip the banana into melted chocolate. Sprinkle some dry from top. And let it Rest for half an hour in the refrigerator.

Craving brownies but don’t have a microwave don’t worry try this no bake brownies. It is the easiest brownie which you ever made and eggless too.

Ingredients

1. 200g of walnuts

2. 1 cup of cocoa powder

3. 600g of dates

4. 4 tablespoons of coconut oil

5. ⅓ cup of maple syrup

6. 2 teaspoon of vanilla extract

7. ½ cup of toasted and crushed peanuts

Steps to Follow

1. In a mixture jar mix walnuts and ½ cup of cocoa powder once it is mixed. Add 600 g of dates, 2 tablespoon of coconut oil and 1 tablespoon of vanilla extract into it and whisk it all together in a mixture until it turns into a smooth paste.

2. Grease a tray with oil/butter or you can simply even place a butter paper. Swift the walnut mixture into the tray and spread it evenly.

3. Side by side prepare a sauce type topping of ⅓ cup of maple syrup, 2 tbsp. of coconut oil, 2 tbsp. of cocoa powder and 1 teaspoon of vanilla extract mix it until smooth

4. Spread this mixture on the tray evenly and sprinkle crushed toasted peanuts on it.

5. Refrigerate it for about 2-3 hours

You can cut it into small squares if you want. Serve it as a dessert on a romantic night.

If you are someone who is looking for some dessert recipe without much hassle yet delicious one, then here you go. It's easy to make with few ingredients and you are absolutely going to love it.

Ingredients

1. Vanilla Custard powder- 2 tbsp

2. Milk- ½ liter

3. Dark compound Chocolate- 200gms

4. Condensed Milk- 100gms

Steps to follow-

1. In a small bowl, take 2 tbsp of custard powder and mix it with 2 tbsp of milk nicely without leaving behind any lumps. Keep aside this custard slurry.

2. In a heavy bottom pan add half a liter of milk, once the milk is warm, add condensed milk and mix thoroughly with whisk.

3. Add dark chocolate, and stir constantly until this chocolate is melted. Keep the flame at low.

4. Once everything is nice and melted, pour your custard slurry to it, then turn your flame from low to medium high

5. With continuous stirring cook the mixture for about 1 min, at this point your custard will start to thicken and will have nice nice and gloss.

6. Close the flame once it is thick, it should be at thick milkshake consistency. Cool it in the refrigerator for 1 hour, don’t put it in the freezer it will become ice cream then.

Refer this for consistency

Beautiful and quick recipe. You can choose your favorite dry fruits, great for gifting and 100% customizable according you preference

Ingredients

1. Peanuts or any other dry fruits or berries

2. Dark chocolate compound

3. Butter paper

Note- You quantity as you require.

Step to follow

1. Melt dark chocolate compound with the help of a double boiler or microwave.

2. Mix your favorite dry fruits to the melted chocolate.

3. Take a butter paper & spread melted chocolate in it

4. Decorate some dry fruits on top too.

5. Transfer it in the refrigerator & let it set, then break into large pieces randomly.

You can make bars with the same steps to follow only if the shape is different and use square cake tin for setting chocolate bars.